This super easy homemade whipped cream is so good, you will never eat store bought whipped cream again! You make this quick dessert topper in less than 5 minutes with only 3 simple ingredients. The sweat creamy and light dessert topper will elevate any of your desserts to be Gourmet Mommie approved.
Ingredients
1 cup Heavy Cream
2 tsp Pure Vanilla Extract
1-2 Tablespoons Granulated White Sugar
How to Make it
Add cream to cold mixing bowl.
Using a stand or hand mixer, whip on high until the cream begins to thicken. '
Add vanilla and sugar.
Continue whipping until stiff but not dry peaks form.
Serve over your favorite dessert or drink.
This quick and easy creamy treat is better than any store bought version AND it only takes 5 minutes! You have to admit that's faster than going to the store and standing in line to buy it. Once made, fresh whipped cream will keep in the fridge for up to 3 days if stored in an airtight container.
Once you taste this, promise you'll forever make it the Gourmet Mommie way!
For a cute demonstration of how easy this easy to make, check out my Instagram reels (@gourmetmommie) that feature a little helper who loves fresh whipped cream as much as I do!
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